The price of survival: how relief efforts are taxed in South Sudan
South Sudan is often described in one painful phrase: the poorest country in the world. The IMF’s latest 2025 data puts…
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What’s happening in Ghana may surprise you
How Ghana is rising in patterns once seen in Singapore FFA News The signs of Ghana’s rise are becoming impossible…
Nastasja Nedimović: How a mother lived through bone marrow cancer with food, gratitude and the gift of blood
Nine years after being diagnosed with incurable bone marrow cancer, she explains the daily habits and support that helped her…
Before the world calls it famine
A slow-moving hunger crisis is unfolding across the Horn of Africa, where households lose strength long before the world calls…
Africa’s Hunger Signal: What Happens When the Internet Stops
From Sudan to Ethiopia, internet blackouts don’t just stop conversation. They stop trade, payments, and food. Across Africa, the web…
Women and girls under siege in Sudan
In Darfur the war has left women and girls trapped in violence, hunger, and disease. Reports from the United Nations,…
Why feeding people is national security
Hunger and security: The price of what nations choose to fund Hunger affects more than diets. It is tied to…
Africa’s Locust Shield May Already Be Growing in Its Fields
Food for Africa News sat down with Dr. Shepard Ndlela, a research scientist at the International Centre of Insect Physiology…
Fifty Billion for Climate: Will Food Be at the Table?
A group of African Union leaders, meeting at the Africa Climate Summit in Nairobi in September 2025, have launched a…
When the Nearest Market Is Half a Day Away, What Does ‘Access to Food’ Even Mean?
Under the morning sun, a woman bends over a pile of millet, beating the stalks to free the grain. Scenes…